Churning Makes The World A Butter Place

This week, for the first time in my life, I made my own butter.

But to get to the beginning of this tasty story, we have to go back a few years.

In 2013, I was sitting in the waiting room at my sleep doctor’s office when I became tired of the talking heads on the news network arguing with each other, so I struck up a conversation with an older gentleman and his wife. Turns out, they were also sick of ...

Continue Reading →